Sustainable Agriculture: 7 Springs Farm in Pittstown, NJ, is a shining example of sustainable agriculture. It is committed to organic farming practices and environmental stewardship and emphasizes regenerative techniques that promote soil health, biodiversity, and ecosystem resilience. Information can be found here.
Diverse Produce: The farm cultivates a diverse range of fruits, vegetables, herbs, and flowers, using organic methods to ensure the highest quality and nutritional value. From heirloom tomatoes and peppers to salad greens and berries, 7 Springs Farm offers a bounty of fresh, seasonal produce for local communities. See here for information about Pittstown's Historic Hub: Pittstown Train Station in Pittstown, NJ.
Community Engagement: As a community-supported agriculture (CSA) farm, 7 Springs Farm fosters connections between farmers and consumers. It offers CSA memberships that provide subscribers with weekly shares of seasonal harvests. Additionally, the farm hosts educational workshops, farm-to-table events, and volunteer opportunities that engage the community and promote a deeper understanding of sustainable agriculture.
Environmental Impact: By prioritizing sustainable practices and minimizing their environmental footprint, 7 Springs Farm demonstrates the importance of responsible farming methods in preserving natural resources and promoting ecological resilience for future generations.